Sometimes it's the simple things in life that bring the most joy. And a strawberry milkshake made with real strawberries is one of those things. Because Seal the Seasons flash freezes within 24 hours of harvest, this recipe delivers the freshest flavor you can get.
¾ –1 Cup Seal the Seasons Strawberries
½ –1 Cup of Milk
1 ½ Cups Vanilla Ice Cream
1 Tablespoon Sugar (optional)
Add milk, ice cream, strawberries, and sugar to blender.
Blend until smooth. Note: if you’re having trouble blending, you can either let the ice cream soften for a few minutes beforehand or add a little more milk while blending).
Pour into glass and top with whipped cream.